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Crispy Fritters From Leftovers

This recipe is a great combination of healthy and stylish recipe. Here I present Fritters From Leftovers. Quick and easy recipe you would fall in love with. This is perfect to turn your leftovers into an amazing snacks. This fritters are Crispy from outside and soft and yummy from inside. You can also serve this in parties or evening snacks with using some Indian spices. I hope you like this recipe too.

Preparation Time : 5 mins
Cooking Time : 7-8 mins

Ingredients:

  • Leftover Veggis 
  • Sooji - 1 Cup
  • Garam Masala -1/2 Tbsp
  • Chat Masala -1 Tbsp
  • Cumin Powder -1 Tbsp
  • Oil as required

Recipe :

  • In a bowl add leftovers Veggis with Sooji, Garam Masala , Chat masala and Cumin powder.
  • Mix everything well and Knead it like a dough. You can add more Sooji if required.
  • Take a small portion of dough and make a ball shape using fingers and press it.
  • Heat a frying pan Grease with some oil after 2-3 minutes. Put your Fritters on Tawa put some more oil.
  • Saute them from both the sides till they become golden brown and crispy.                                                                                               Serve this hot fritters with Coriander Chutney and ketchup.

Taste and tellus

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