Looking for a Classic dessert ? Then check out this delicious Pudding that is very easy to make with just a few simple ingredients.
Preparation Time : 10 Mins
Cooking Time : 20-25 Mins
Ingredients :
- 1 Bowl of butter
- 6-7 Bread Slices
- 1/2 Bowl of Sugar
- 1 LTR Milk
- 2-3 Tbsp Custared powder
- 10-12 Almonds (halves)
- 10-12 Cashews (halves)
- 10-12 Saffrons
- 1/2 Tbsp Cardamon Powder
Recipe :
- Cut the Brown sides of the breads using knife.
- Heat some butter on the Vessel add bread slices and fry them until they golden brown in colour.
-
In a bowl mix 2-3 tbsp Custared powder with 1/2 Cup of Milk and mix well.
- Boil some milk in a vessel When milk starts to boil add Custared and mix well.
- Now add Sugar, Cashews, Almonds (halves) and Saffrons and mix everything well.
- Add Cardamon Powder and keep stir for 20-25 Mins. So that your milk become thick. If you want to make more thick you can add some more Custared powder in it.
- Keep it cool and put this milk in Refregirator for 20-25 mins.
Serving:
Take Bread Toast in a serving plate and Pour some Chilled Custared Milk on it and Garnish with some Chopped dryfruits according to choice and serve cool.
No comments:
Post a Comment
Thanks for your valuable comments. Keep visiting for new, interesting recipes. .